Meal Design Workshop

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    Meal Design Workshop

    Favorite Foods BannerNew and experienced chefs: this workshop is designed to help youth prepare their menu for 4-H Food Contests: Healthy Cuisine & Chef Extraordinaire. This skills workshop will help youth explore ways to make their favorite food healthy so they can compete in healthy cuisine and start the first step in Chef Extraordinaire, deciding on the menu and theme. You don’t want to miss this workshop!

    Event Information:

    March 21, 2019 6:15 - 7:30 PM

    Entheos Academy

    4710 W 6200 S

    Kearns, UT 84118

     

    Register: ut.4honline.com

    No cost

    Questions? Contact Meggan Callister: meggan.schulze@usu.edu or 385-468-4833